High speed lofting for low moisture, hydroscopic powder type mixtures
The FX Continuous Mixer is designed to distribute small amounts of moisture evenly into large amounts of powder. This is accomplished by lifting the powder into atomized liquids. This mixer is ideal for hydroscopic powders such as potato flakes used to make fabricated potato chips or any other low moisture mixtures.
Consistent, Repeatable Product All Day, Every Day
Continuous Mixing eliminates the undesirable dough variations that are caused by batch mixing.
Easy Sanitation and Maintenance
The distinctive clam shell design allows for easy access to the mixer for sanitation and maintenance.
Food Safety Guaranteed
Eliminates the chance of contamination because the dough is never exposed to the environment.
Precise and Uninterrupted Ingredient Metering to the Mixer
Reduced Energy, Labor Costs and Smaller Footprint
Dough Production Rates from 100 to 1,250 kg/hour