Exact Mixing offers state-of-the-art commercial mixing equipment to bakeries in the UK and worldwide. Read on for more information about our innovative Continuous Mixers.
Exact Mixing, a Reading Bakery Systems brand, is the leading supplier of Continuous Mixing Systems for the food industry. Since 1994, we have solved complex mixing challenges for customers across the globe.
Almost any product made with a traditional batch mixer can be made on a Continuous Mixer, and Exact Mixing offers a variety of mixer models to mix different types of products successfully. Production volumes range from 50 kg/hour to over 10,000 kg/hour, and your process can be accomplished in an almost employee-free environment, increasing cost savings and value.
Exact Continuous Mixing Solutions
Our most versatile mixer is the Exact Mixing MX Continuous Mixer. It is well suited for various products, such as pizza, cookies, snacks, batters, icings, and pastes. It is also an ideal first-stage mixer for processes that require creme-up and pre-blend stages. This mixer offers dough production rates from 500 to 6,000 kg/hour.
The Exact Mixing EX Continuous Mixer is ideal for crackers, pretzels, pie crusts, sweet goods, pet treats, and a variety of other wheat-based snacks. Thanks to full automation, it uniformly mixes products with various dough moisture levels, reduces lay time, eliminates dough troughs, and reduces labor and energy. This mixer offers dough production rates from 50 to 10,000 kg/hour.
Another excellent option is the Exact Mixing HDX or High Development Continuous Mixer. It is designed specifically to manufacture highly developed dough at low temperatures and is a perfect choice for ultra-high absorption doughs such as buns, bread, rolls, English muffins, and similar products. The HDX mixer offers dough production rates from 1,500 to 10,000 kg/hour.
The Exact Mixing FX Continuous Mixer is designed to evenly distribute small amounts of moisture into large amounts of powder. This is accomplished by lifting the powder into atomized liquids. It is suitable for hydroscopic powders such as potato flakes to make fabricated potato chips and other low moisture mixtures. This mixer offers dough production rates from 100 to 1,250 kg/hour.
For most cookies and other products that require ingredient blending before the flour is added, the Exact LDX Continuous Mixer is a great choice. In the first mixing stage, all minor ingredients can be combined with some flour, and the fat can be cut in. The remaining flour is added to create the final dough in the final stage. This mixer offers dough production rates from 1,500 to 7,500 kg/hour.
As you shop for commercial bakery mixing equipment in the UK, consider the state-of-the-art Continuous Mixing equipment from Exact Mixing. Please call us at (01) 610.693.5816 or contact us online today to explore our products.