As a leading supplier of commercial mixing equipment, Exact Mixing can help you decide whether to replace your batch mixing operation with a Continuous Mixing system to improve your baked goods and snack food production process.
What is Continuous Mixing?
Batch mixing involves separately loading ingredients for each batch, mixing the dough, and discharging it from the mixer before introducing another batch.
Continuous Mixing continuously meters ingredients directly into the mixing chamber and generates a constant stream of mixed product at the exit of the mixer.
Continuous Mixing can be done in stages to ensure that all ingredients are properly incorporated. One mixer can feed multiple lines and can be operated with less labor and energy than batch mixing.
While Continuous Mixing is not the ideal choice for every application, neither is batch mixing. If you currently have several batch mixers feeding one extensive production line, we can help you evaluate whether Continuous Mixing could improve your process.
Exact Mixing Solutions
The MX Continuous Mixer is our most versatile mixer. It Is well-suited for a wide range of products, including pizza, cookies, snacks, batters, icings, and pastes.
The EX Continuous Mixer Is an excellent choice for low-absorption, stiff, wheat-based doughs, such as crackers, bagels, pretzels, pizza, sweet goods, and pet treats.
The HDX or High Development Continuous Mixer Is designed specifically to manufacture highly developed dough at low temperatures and Is ideal for ultra-high absorption doughs, such as buns, bread, rolls, English muffins, and similar products
The FX Continuous Mixer is ideal for hydroscopic powders such as potato flakes used to make fabricated potato chips or other low moisture mixtures.
The Continuous Mixer features 2-stage mixing for products that benefit from creme up and final mixing stages, such as most cookies and other applications where ingredients are blended before the flour is added.
Want a Demonstration of Exact Continuous Mixers?
To see your products mixed in a continuous process, we encourage you to visit our Reading Bakery Systems Science & Innovation Center in Sinking Spring, Pennsylvania. Pilot versions of all types of Exact Mixers are available along with an automated bulk handling system, a horizontal dry blender, gravimetric dry feeders and mass flow liquid systems.
Our 6-Step Demonstration Process is designed to demonstrate the many benefits of Continuous Mixing using your ingredients and know-how at a pilot-scale level. This process will help identify advantages such as greater consistency and reduced labor expenses. In addition, you will learn how Continuous Mixing can meet the challenges of food safety and energy efficiency. Once the process is demonstrated to your satisfaction, a Continuous Mixing system can be quoted to meet your requirements and budget.
Discover the benefits of Continuous Mixers from Exact Mixing, a leading global supplier of commercial mixing equipment. Call our Robesonia, Pennsylvania headquarters at (01) 610-693-5816 or click here to contact us online.
