As a manufacturer and supplier of industrial bakery equipment, Exact Mixing is dedicated to solving complex mixing challenges for customers across the globe.
Exact Mixing, founded in Memphis, Tennessee, is the leading supplier of Continuous Mixing Systems for the baked food industry. For more than 25 years, we have developed solutions for the baked snack, cookie, cracker, sweet goods, pizza, tortilla, pet treat. and bread and buns industries. With our equipment and expertise, we can help you reduce labor, cut costs, improve consistency and simplify your mixing process.
Exact Mixing joined Reading Bakery Systems in 2008 and continues to bring innovative solutions to a growing number of customers and industries. Exact Mixing equipment is now engineered and manufactured at the main Reading Bakery Systems facility in Robesonia, Pennsylvania.
What is Continuous Mixing?
Continuous Mixing is the process of continuously metering ingredients directly into the mixing chamber and generating a continuous stream of dough at the exit of the mixer. The mixing may be done in stages to ensure that all ingredients are properly incorporated.
The benefits of Continuous Mixing include:
- Finished product with consistent weight, size, and texture
- Even dough hydration
- Better integration of minor ingredients
- Achieve high production rates with one mixer
- Feed multiple lines with one mixer
- Automated self-monitoring and self-correcting system
- Requires less labor and energy than batch mixing
- Quick and easy changeovers
- Clamshell design makes it easy to sanitize, maintain, clean, and inspect
- User-friendly interface control panel simplifies training
- Improves food safety; eliminates chance of contamination
Exact Mixing designs and supplies metering systems for almost every Continuous Mixer we provide. Mixers are designed using Loss-in-Weight technology – the most accurate feeding technology available. And all metering and mixing procedures are monitored and initiated by the control system so the operator is always able to confirm and modify as needed.
We offer a variety of mixer models that can mix different types of products successfully. Production volumes range from 50 kg/hour to over 10,000 kg/hour. This can be accomplished in an almost employee-free environment, which increases cost savings and value.
See the Process in Person
If you would like to see your products mixed in a continuous process, we encourage you to visit the Reading Bakery Systems Science & Innovation Center in Sinking Spring, Pennsylvania.
A dedicated Continuous Mixing area in the Center features all Exact Mixer models, including the HDX Mixer (high development), EX Mixer (single-screw), MX Mixer (twin-screw), and FX Mixer (high shear).
Customers can also explore our automated bulk handling system, a horizontal dry blender, gravimetric dry feeders and mass flow liquid systems.
If you are exploring Continuous Mixing equipment for your industrial bakery, consider a leading supplier like Exact Mixing. With our Continuous Mixers, your finished products will have a more consistent weight, size and texture, and you will save space, money and energy. Contact us at (01) 610.693.5816 or reach out to us online.
