Osaka bakeries cater to diverse tastes, from traditional Japanese pastries to Western-style bread and buns. High-performance industrial mixing equipment, like those from Exact Mixing, ensure that bakeries can scale production without compromising quality, offering the consistency and precision required in Osaka’s competitive market.
The Exact Mixing Difference
Exact Mixing is a global leader in continuous mixing technology, specializing in state-of-the-art solutions for the industrial baking and food production industries. As part of Reading Bakery Systems, Exact Mixing provides equipment to enhance efficiency, consistency, and scalability for high-volume operations.
With decades of expertise, Exact Mixing has revolutionized how bakeries approach dough preparation. We offer mixers tailored to specific needs, from bread and buns to cookies, crackers, and snacks. Our continuous mixing systems eliminate batch-to-batch variations, ensuring uniform dough quality while reducing waste, labor, and downtime.
At Exact Mixing, we are committed to customer success. We provide technical support, training, and maintenance to help bakeries integrate and maintain their equipment easily. Focusing on innovation and reliability, Exact Mixing is trusted by industrial bakeries worldwide to deliver exceptional performance and consistent results.
Meet the Mixers
Exact Mixing continuous mixing systems deliver consistent dough quality by ensuring even hydration, texture, and gluten development, eliminating the inconsistencies of batch mixing. Each mixer optimizes efficiency, consistency, and scalability, streamlining production and improving overall output.
EX Continuous Mixer
This mixer is ideal for bakeries producing products like senbei, hard sweet cookies, and specialty pet treats. Its gentle kneading ensures consistent texture without overheating, perfect for low-moisture, stiff doughs that require precise ingredient handling.
HDX Continuous Mixer
The HDX mixer excels at handling high-absorption dough, delivering soft textures and uniform dough for bakeries, and crafting goods like shokupan, soft buns, and kashipan. It allows for proper gluten development at low temperatures.
MX Continuous Mixer
The versatility of the MX mixer benefits Osaka’s diverse bakery market. From mixing castella batter and cream fillings to crafting traditional Japanese snack coatings, this mixer produces smooth, consistent results for recipes requiring high-energy mixing.
FX Continuous Mixer
Ideal for bakeries crafting crispy potato-based snacks, seasoned chips, or dry bread crumbs for panko coatings, the FX Continuous Mixer delivers flawless consistency. It expertly blends small amounts of moisture into large volumes of low-moisture powders, such as potato flakes, ensuring uniform and precise results every time.
LDX Continuous Mixer
For goods like soft cookies, filled cookies, or mochi-like dough products, the LDX Mixer smoothly incorporates ingredients before the flour is added, creating a consistent and high-quality dough texture.
Food Safety Compliance
Exact Mixing equipment meets Japan’s strict food safety regulations with features that prioritize hygiene and contamination prevention:
- Hygienic Design: Smooth surfaces and stainless steel construction prevent bacterial growth and simplify sanitation.
- Enclosed Systems: Protect dough from airborne contaminants and foreign objects during mixing.
- Efficient Cleaning: Clam-shell designs allow quick, thorough cleaning to prevent cross-contamination.
- Automation: Reduces manual handling with automated ingredient metering and dough transfer, minimizing contamination risks.
- Traceability: Advanced controls track production data for full batch traceability, supporting HACCP compliance.
- Temperature Control: Keeps dough at safe temperatures to prevent microbial growth and spoilage.
Invest in Success
As Osaka’s bakery industry grows, investing in advanced industrial bakery mixing equipment means investing in your business’s success. Exact Mixing’s continuous mixing technology offers Japan’s industrial bakeries the tools to produce consistent, high-quality baked goods while optimizing efficiency and ensuring food safety.
Contact Us or explore Mixer Models online to get started!