As you explore mixing equipment for your commercial bakery in Russia, consider Continuous Mixers from Exact Mixing. We are dedicated to solving complex mixing challenges for customers across the globe.
Exact Mixing, a Reading Bakery Systems brand, is the leading supplier of Continuous Mixing Systems for the baked food industry. Since 1994, we have developed solutions for the baked snack, cookie, cracker, sweet goods, pizza, tortilla, pet treat and bread and buns industries. With our equipment and expertise, we can help you reduce labor, cut costs, improve consistency and simplify your mixing process.
What is Continuous Mixing?
Continuous Mixing is the process of continuously metering ingredients directly into the mixing chamber and generating a continuous stream of mixed product at the exit of the mixer. The mixing may be done in stages to ensure all ingredients are properly incorporated.
At Exact Mixing, we design and supply metering systems to almost every Continuous Mixer we supply. Mixers are designed using Loss-in-Weight technology – the most accurate feeding technology available. And all metering and mixing procedures are monitored and initiated by the control system so the operator is always able to confirm and modify as needed.
We offer a variety of mixer models to mix different types of products successfully. Production volumes range from 50 kg/hour to over 10,000 kg/hour. This can be accomplished in an almost employee-free environment, which increases cost savings and value.
Continuous Mixing Applications
No single Continuous Mixer is ideal for all products. Consequently, Exact Mixing offers a range of continuous mixer models that are well-suited to a variety of bakery and snack food products, such as:
This mixer is an excellent choice for doughs with moisture levels that range from very low to very high, including:
- Wirecut cookies
- Rotary moulded cookies
- Deposited cookies
- Honey Buns
- Yeast raised donuts
- Brownies
- Cinnamon rolls
- Saltines
- Graham crackers
- Snack crackers
- Bagels
- Pizza
- Pita bread
- Bread snacks
- Bread chips
- Pretzels
- Rye chips
- Pie crusts
- Ice cream wafers
- Squiggles
- Sushka
- Pet treats
- All but the lowest viscosity powder/liquid mixtures
This mixer offers dough production rates up to 7,500 kg/hour.
The Exact HDX Mixer is designed specifically for mixing ultra-high absorption, highly developed dough, such as:
- Breads
- Specialty breads
- Hard rolls
- Rolls – Brown and Serve
- Rolls – Hoagie style
- Hamburger/ hot dog buns
- English muffins
- Tortillas
- Multi-grain products
This mixer offers dough production rates from 1,500 to 10,000 kg/hour.
This mixer is designed specifically for products where critical moisture levels determine final product texture, such as:
- Baked potato chips
- Stackable potato chips
- Rice crisps
- Corn chips
- Veggie chips
- Potato snacks
- Multi-grain chips
This mixer offers dough production rates from 100 to 1,250 kg/hour.
The Exact MX Mixer is designed specifically for mixing high-fat, high-solid products, such as:
- Snacks
- Pretzels
- Pizza
- Cake-style donuts
- Muffins
- Nut bars
- Protein bars
- Icings
- Batters
- Peanut butter
- Pie fillings
- Fat/sugar mixtures
This mixer offers dough production rates up to 8,000 kg/hour.
Exact Mixing offers a range of mixing equipment designed to meet the production needs of your commercial bakery in Russia. Call us at (01) 610-693-5816 or click here to contact us online to find out more about our technologically advanced products.
