Exact Mixing designs, engineers, and manufactures the best industrial mixers for bakeries. Explore the benefits of our unrivaled range of Continuous Mixing equipment that will improve your process and refine your baked food products by mixing them more consistently.
Exact Mixing, a Reading Bakery Systems brand, is dedicated to solving complex mixing challenges for customers around the globe. With our equipment and expertise, we can help you reduce labor, cut costs, improve consistency and simplify your mixing process. We offer a full line of mixer models and sizes that will successfully mix a wide variety of food products.
Continuous Mixer Applications
Practically any product you can make with a batch mixer can be made on a Continuous Mixer. No single type of batch mixer is ideal for all products, and the same is true for continuous mixers. This is why Exact Mixing offers a wide range of continuous mixer models, including:
- Exact MX Continuous Mixer is our most versatile mixer and is suitable for a wide range of products including cookies, snacks, batters, icings, pretzels, pizza and pastes. This mixer offers dough production rates up to 8,000 kg/hour.
- Exact EX Continuous Mixer is an excellent choice for low-absorption, stiff, wheat-based doughs, such as crackers, sweet goods and all but the lowest viscosity powder/liquid mixtures. This mixer offers dough production rates up to 7,500 kg/hour.
- Exact HDX Continuous Mixer is well-suited to ultra-high absorption doughs for buns, breads, English muffins and similar products. This mixer offers dough production rates from 1,500 to 10,000 kg/hour.
- LDX Continuous Mixer is ideal for most types of cookies and other applications where ingredients are blended before flour is added. All ingredients except flour are combined in the crème-up stage, and special mixing elements cut the fat into the other ingredients. The flour is added before the development stage where the final dough is created. This mixer offers dough production rates up to 9,000 kg/hr.
- Exact FX Continuous Mixer is a high-intensity mixer that can be used to produce potato-, corn- and rice-based products and is ideal for hydroscopic powders, such as potato flakes used to make fabricated potato chips, and any other low moisture mixtures. This mixer offers dough production rates from 100 to 1,250 kg/hour.
Try our Continuous Mixing Calculator to find out if your process is a good fit for continuous mixing. If you would like to see your products being mixed in a continuous process, visit our Science & Innovation Center in Sinking Spring, Pennsylvania, where pilot versions of all types of Exact Mixers are available.
You will find the best industrial mixers for bakeries at Exact Mixing. When you are ready to discover the many benefits of our Continuous Mixing solutions, call our Robesonia, Pennsylvania headquarters at (01) 610-693-5816 or click here to contact us online.
